OUR MENU

OUR FOOD PROMISE

INCLUSIVE

  • We believe food should be joyful, never judgmental. That’s why our menu is intentionally inclusive—packed with vibrant vegan, gluten-free, and dairy-free options, so everyone can feel welcome at our table. Whether you’re eating plant-based full-time or just exploring, you’ll find something that feels right for you.

AUTHENTIC & HIGH-QUALITY

  • Every dish is inspired by the global adventures of two sisters and crafted with ingredients that reflect our deep commitment to quality and integrity. We proudly source our fruit and vegetables from an independently run, small family business whose values align with our own—prioritising sustainability, seasonality, and community. Where possible, we keep it local, ensuring every ingredient is as fresh, flavourful, and nutrient-rich as it should be. From Fairtrade açaí berries to hand-picked produce, we never cut corners—because real food deserves real care.

HAPPY & HEALTHY

  • Health isn’t about restriction—it’s about balance, joy, and listening to your body. Our menu is thoughtfully curated with micronutrients in mind, designed to nourish both body and soul. Whether you’re after something light, hearty, or a little indulgent, our food supports a lifestyle that’s intuitive, empowering, and deeply satisfying.